Choc Banana Ice Cream
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Prep time: 
Total time: 
Serves: 6
 
Ingredients
  • 8 bananas
  • 2 tbsp 100% cacao powder
Instructions
  1. Peel bananas and place into food processor
  2. Blend until smooth, or leave some chunks in there for extra bite
  3. Toss in cacao powder and process until blended
  4. Scoop into moulds
  5. Freeze overnight
  6. Enjoy!
Nutrition Information
Serving size: 1 ice cream Kilojoules: 532
Recipe by Ruby Yee at https://rubyyee.com/2014/11/choc-banana-ice-cream-recipe/