Yep, still on the good food kick for my skin. Not really sure it’s helping much any more though. It’s been just under three weeks and while I had noticed some improvement and less itching for a while, I’ve also noticed new plagues forming at a faster rate than before, but more on that later! We’re here to talk ice cream!
Now, I’ve always been a sucker for junk food. If it’s bad for me, bring it on because that’s where the flavours are REALLY at! However, with this diet, I needed to find healthy options for all the crap I usually eat. This is actually the world’s EASIEST recipe for chocolate ice cream! There’s a whopping TWO ingredients! I just took my 8-9 bananas and a couple of tablespoons of 100% cacao powder and blended together!
I bring you…THE recipe!
- 8 bananas
- 2 tbsp 100% cacao powder
- Peel bananas and place into food processor
- Blend until smooth, or leave some chunks in there for extra bite
- Toss in cacao powder and process until blended
- Scoop into moulds
- Freeze overnight
- Enjoy!
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